Collections / Room III · Tiramisu
Illustrative image — final photography to follow.
No. 05 — Room III
Tiramisu Classico, Hinoki Box
Espresso-soaked chiffon, mascarpone, Valrhona cocoa
Chiffon drinks in espresso without collapsing, giving a lighter, cleaner layer. Finished with Marsala — or made alcohol-free on request in the order notes.
- Lead time
- 24 hours’ notice
- Keep
- Chilled 0–4 °C · best within 48 h
- Collect
- Pickup in Potamos Germasogeias (daily 08:00–19:00) or delivery across Limassol
Allergens
May contain traces of tree nuts, sesame and soy. Allergen information per Regulation (EU) No 1169/2011. Allergen guide
Ingredients
Mascarpone (milk), cream (milk), free-range eggs, wheat flour, espresso, sugar, Marsala wine (contains sulphites), cocoa powder, sunflower oil.
Allergens in bold. [Recipe & ingredient list to be verified by JBake]
Care & serving
Keep refrigerated. Take out 10–15 minutes before serving. Cut with a warm, dry knife. Best enjoyed within 48 hours.
